Tips to Hire Professional Grease Trap Cleaning Service
Grease traps are a junk of fat, oil, and grease (also called FOG) from the wastewater, collected from restaurant kitchen sinks and dishwashers is a necessary thing that needs to be cleaned thoroughly and at regular intervals. However, if it is not done regularly, then it starts showing some adverse effects like clogged drains, bad smelly odors breakdowns, and can also lead to some costly repairs. According to a recent survey in the USA, sewers back up annually “an estimated 400,000 times, and municipal sewer overflows on 40,000 occasions”. Here are some tips to Hire a Professional Cleaning Service for grease trap removal Regular and scheduled cleaning Regular cleaning of the grease traps is one of the most important things to keep in mind if you are running a restaurant because a certain point of time comes when even cleaning professionals and experts are unable to do anything to remove the grease traps. You can't rely on your kitchen or cooking staff for that kind of work. So,